February 5, 2025
Tucked away 1,200 meters above sea level in the Palani Hills, Isla’s Ridge isn’t a place you stumble upon—it’s one you seek out. Ask any local about LouLou Land, and they’ll smile knowingly before pointing you in the right direction. This hidden sanctuary in Tamil Nadu, curated by the renowned artist Isla, fondly known as LouLou, is a masterpiece in itself—a retreat where biodiversity and artistic elegance intertwine seamlessly.
The twin bungalows house five exquisitely designed bedrooms, each with a private balcony offering uninterrupted views of the rolling Western Ghats. The living room, doubling as a library, boasts an enviable collection of over 400 books in French and English. With European and modern furnishings handpicked by Isla, the space exudes a warm, lived-in charm that invites you to sink into a comfortable chair, a book in one hand and a cup of locally brewed coffee in the other.
Breakfast is served al fresco, under a canopy of lush greenery, with the mist rolling in and out like a gentle tide. Fresh fruits, homemade passion fruit jam, and rustic breads made in-house accompany your choice of eggs, while the chef surprises you with a South Indian dish that changes daily. As the sun rises, the clouds lift to reveal panoramic views of the valley.
The day unfolds at an unhurried pace. A stroll around the property introduces you to a thriving ecosystem of indigenous plants, including two towering cotton trees. The vegetable garden, bursting with fresh produce, is a testament to Isla’s commitment to sustainability.
There’s an inviting pool for a refreshing dip, multiple nooks for quiet reflection, and cozy corners ideal for losing yourself in a book. It feels like stepping into an Enid Blyton novel—each moment brimming with the possibility of a new adventure.
Lunch is a light yet flavorful affair—fresh salads paired with a thoughtfully prepared Indian dish, served with warmth and simplicity. The highlight, however, is dinner—a carefully curated three-course European meal that celebrates farm-to-table dining. The capsicum soup is rich and comforting, the shepherd’s pie hearty and satisfying, and the flambéed bananas a delightful finale.
As dusk settles, I find myself drawn to the edge of the ridge, where time seems to slow. The sky, painted in hues of amber and crimson, offers a breathtaking display as the sun bids farewell. The air carries a crisp chill, and the distant call of birds signals the end of another serene day.
Isla’s Ridge isn’t just a place; it’s an experience—one that lingers in your memory long after you’ve left. Whether it’s the soulful meals, the unparalleled views, or the effortless blend of heritage and design, there’s a quiet magic here that calls you back, again and again.
Best way to get here is a flight to Madurai or Trichy airport.
Rooms start at Rs 11,800+
Book on www.cghearth.com/islas-ridge
